Reducing Postharvest Losses
In the OIC Member Countries
55
Table 18: Key fisheries statistics for study countries (FAO Statistics 2013 )
Country Fish consumption (kg
/person)
Classification
Bangladesh, Egypt, Indonesia, Malaysia, Maldives,
Morocco,
Nigeria
12.5 – 164.0 Very important
Brunei Darussalam, Comoros
Côte d'Ivoire
Gabon
Gambia
Guyana
Mauritania
Mozambique
Oman
Senegal
Sierra Leone
Suriname
Tunisia
Uganda
United Arab Emirates
Yemen
2.6 - 34.2 Important
Somalia 3.1 Important (but faces challenges)
Bahrain
Benin
Cameroon
Chad
Guinea
Iran (Islamic Rep. of)
Libya
Mali
Pakistan
Qatar
Saudi Arabia
Turkey
2.0 – 22.5 Neither important nor unimportant
Albania
Algeria
Burkina Faso
Guinea-Bissau
Iraq
Jordan
Kazakhstan
Kuwait
Lebanon
Niger
Sudan
Togo
Turkmenistan
1.2 – 15.1 Fairly unimportant
Syrian Arab Republic 0.5 -3.1 Fairly unimportant (but faces
challenges)
Afghanistan
Azerbaijan
Djibouti
Kyrgyzstan
Tajikistan
Uzbekistan
0.1
2.2
1.9
2.4
0.5
0.7
Unimportant
Unimportant
Unimportant
Unimportant
Unimportant
Unimportant
Palestine, Occupied Tr. 1.8 Unimportant (but faces challenges)
TOTAL 18.9 -