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Increasing the Resilience of the Food Systems

In Islamic States in Face of Future Food Crises

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B)

Cooperation

Boosting food security and overcoming hunger requires cooperation on many levels—

bilateral, regional, and international. Bilateral cooperation includes research collaboration,

the provision of technical guidance, and humanitarian and development assistance.

Regional organizations provide national policy and technical guidance, in addition to

shaping regional policies in the face of food insecurity drivers. These policies include

establishing regional markets and reserves, encouraging regional research collaboration

and adapting global best practices to regional settings. They also help effectively manage

common transboundary resources and pests. Regional organizations can also play an

important role in monitoring and evaluating performance, expenditures and aid flows.

International organizations may support regional and national efforts to combat food

insecurity by providing information, monitoring, and evaluation tools. They can also

coordinate responses to global crises related to food insecurity and malnutrition.

International organizations facilitate and develop global response frameworks in the face

of food insecurity drivers and provide technical food security guidance for national and

regional entities. International development and aid organizations also provide foodor cash

assistance for countries facing food security crises.

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FAO. (2017). Global Strategic Framework for Food Security& Nutrition(GSF). Retrieved from

http://www.fao.org/fileadmin/templates/cfs/Docs1314/GSF/GSF_Version_3_EN.pdf