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Risk & Crisis Management in Tourism Sector:

Recovery from Crisis

in the OIC Member Countries

97

closely with other government departments and stakeholders such as the Gambian Hotel

Association. They were able to reduce landing fees at the main airport, while hoteliers reduced

their hotel costs. A further action is to reduce the cost of licensing hotels for the whole of 2017.

The GTB has also worked with other government authorities to reduce the cost of aviation fuel

and the cost of energy and water in hotels (Bah, pers. comm., 21 April 2017). All these measures

allow tour operators to increase their competitive edge by reducing package prices.

4.4.4.

Critical Success Factors in Resilience of Tourism in The Gambia

As can be seen from the arrival figures, there has been no growth in overall arrival figures over

the last decade, in contrast to the strength of international trends globally over the same period.

On the other hand, people caught up in the January 2017 crisis reported being well taken care

of by local hotel staff and tour agents over that period, so that they felt reassured and in no

personal danger (Stanford, pers. comm., 22 March 2017). One of the most positive aspects of

Gambian tourism is that there are many dedicated and well-meaning people (both Gambians

and others) working to support the sector. In particular, there are knowledgeable tour operators

in the principal source markets. For instance, the UK-based operator The Gambia Experience

(part of the Serenity Holidays Group) carries 60% of UK tourists to The Gambia and runs

scheduled flights there throughout the year, in contrast to most other tour operators which only

run flights during the high season (November-May). This operator has worked hard to diversify

its product and now includes an ‘eco-retreat’ and a floating lodge on the River Gambia in addition

to the more standard beach resorts. They also run excursions to allow their customers to

interact with local people, for instance visiting schools or fishing villages or learning how to cook

authentic meals

(www.gambia.co.uk

). This kind of initiave may encourage other operators in

the country to diversify and thereby create a more resilient tourism system in the future.

The Gambia has long been the focus of efforts by advocates of responsible tourism, who have

worked with local people to create more sophisticated and equitable tourism systems. For

instance a British university was funded by the World Bank in 2012-17 to carry out a feasibility

study and capacity-building for a 5-day excursion linking natural and cultural sites along the

River Gambia (the ‘Ninki Nanka Trail’) (McCombes, pers. comm., 18 April 2017).

The organisation of tourism is another cause for optimism. The Gambia Tourism Authority

(GTA) is an arm of the Government but funded by the private sector, in particular the largest

ground handling agents. GTA staff are becoming increasingly well-educated and aware of

opportunities to develop and diversify their industry. The reliance on the UK market is waning

slightly: in 2004 62% of tourists came from the UK but the proportion now stands at 45%, with

the Dutch market the second largest. Markets in Belgium and Poland are also expanding (Beyai-

Raji, pers. comm., 21 April 2017).