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Increasing the Resilience of the Food Systems

In Islamic States in Face of Future Food Crises

55

4.

Case Studies

4.1.

Selection of Case Study Countries

The purpose of these case studies is to showcase best practices and the variations in approaches

to establishing food system sustainability across the OIC. Countries will be selected from

different regions across the OIC, alongside best practices in non-OIC countries, to demonstrate

the role policy has played in establishing food security and where there have been shortfalls in

OIC countries.

Table 27: Rationale for Selection of Case Study Countries

Recommended

Country

OIC/

non-

OIC

Field

Visit/Desk

Rationale

Oman

OIC/

Arab

Field

Arab OIC country:

In light of robust investment activity

by OFIC to boost food production in the country, Oman

will provide useful insights into to how to boost food

security in a country with limited arable land. Oman is

ranked 29

th

in the EIU Food Security Index.

193

Niger

OIC/

African

Field

African OIC country:

Niger is a country that has great

potential but has under-leveraged its assets. The case

study will highlight the roadblocks faced by the country

and consider actions by the government to establish

food security.

Niger is ranked 104

th

in the EIU Food Security Index.

194

Indonesia

OIC/

Asian

Field

Asian OIC country:

Indonesia has among the lowest

dependency on imports in the OIC, experience in

leveraging its extensive arable land, and heavy

investments by the government in creating agricultural

enterprises. The country, however, has a long way to go,

and both its shortcomings and experiences will be

instructive. Indonesia is ranked 65

th

in the EIU Food

Security Index.

195

U.S.

Non-

OIC

Desk

The U.S., ranked the best country for food security

between 2012-16 in the EIU Food Security Index, has

one of the strongest food ecosystems in the world, with

leading food safety net programs and robust access to

financing for farmers.

196

Ireland

Non-

OIC

Desk

Ireland has been ranked the second most food secure

country globally in 2018 in the EIU Food Security Index,

and alongside the U.S., is also highly recognized as

having developed a robust food system. It represents a

best practice case to inform the experience of OIC

member countries.

197

193

Global Food Security Index. Retrieved fro

m https://foodsecurityindex.eiu.com/

194

Ibid.

195

Ibid.

196

Ibid.

197

Ibid.