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Increasing the Resilience of the Food Systems

In Islamic States in Face of Future Food Crises

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Natural disasters: Natural disasters, notably hurricanes such asMaria, Irma, and Sandy,

caused $205 billion in damage.

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The most devastationwas seen after HurricaneMaria

in Puerto Rico, where damagewas estimated at $90 billion. At least 85% of households

were deemed food-insecure after the hurricane.

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These crises had almost no impact on USDA or FDA functions or the overall U.S. food supply.

None of them altered the country’s food production system, and they were considered short-

term natural disasters. The U.S. government’s primary response has been through directly

funding nutrition programs. In the most recent Farm Bill, passed in 2018, $867 billion was set

aside to support the food system. Of this sum, 77% ($663.8 billion) will be spent on nutrition

programs to support the most vulnerable members of society.

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These disasters were covered by the Federal Emergency Management Administration (FEMA).

However, the USDA also issued emergency funding. For instance, it issued $43.7 million in

benefits andmore than 1.1million pounds of USDA foods for households impacted byHurricane

Sandy.

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Table 29: U.S. Vulnerable Groups

Group

Impact

Women

The number of food insecure households significantly increased, by 11.1% to

14.9%, between 2008 and 2011, with single women disproportionately

impacted.

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Small Holders

Empirical studies found that the labor force did restrict during the recession,

reducing the flow of seasonal workers to the U.S. As a result, hourly wages

increased by 6.9%.

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Children

Twenty-eight percent of households with children became food secure in 2008 as a

result of the recession.

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Food Security Stakeholders

The U.S. government has established an extensive apparatus, led by the USDA, to enable the

pillars of food security. The success of government policy to date has been accomplished through

the provision of material, strategic financial support through its core agency to enable

agricultural research and support farming activity. This has enabled its food industry to flourish.

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CNN. (2019, June 5). Hurricane StatisticsFast Facts. Retrieved from

https://www.cnn.com/2013/05/31/world/americas/hurricane-statistics-fast-facts/index.html?no-st=9999999999

209

Bread for theWorld. (2019, March). Hunger and Poverty in Puerto Rico. Retrieved from

https://www.bread.org/sites/default/files/hunger-poverty-puerto-rico-march-2019.pdf

210

FB.org.

(2018, April 12). Congressional Budget Office Updates FarmBill Math. Retrieved from

https://www.fb.org/market-intel/congressional-budget-office-updates-farm-bill-math

211

USDA. (2019, June 27). Food Assistance in Disaster Situations.Retrieved fro

m https://www.fns.usda.gov/disaster/food- assistance-disaster-situations

212

“The Effects of Recession on ChildWell-Being.” PolicyLab, The Children’s Hospital of Philadelphia. Nov 2010.

https://policylab.chop.edu/sites/default/files/pdf/publications/PolicyLab_Recession_ChildWellBeing.pdf

213

Maoyong Fan, Anita Alves Pena, and Jeremy M. Perloff. “Effects of the Great Recession on U.S. Agricultural Labor Market.”

2015. IRLEWorking Paper No. 104-1

5. https://irle.berkeley.edu/files/2015/Effects-of-the-Great-Recession-on-the-US- Agricultural-Labor-Market.pdf

214

Alisha Coleman-Jensen, Matthew P. Rabbitt, Christian A. Gregory, and Anita Singh. “Household Food Security in the United

States in 2017, ERR-256.” USDA. 2018. Economic Research Service.

https://www.ers.usda.gov/webdocs/publications/90023/err-256.pdf?v=0