Facilitating Smallholder Farmers’ Market Access
In the OIC Member Countries
66
A
recent
study
estimates
that
Indonesia
has
nearly 25 million
farms.
131
The vast
majority, more than
18
million,
are
smaller than one
hectare
(Figure 36).
Average farm size
declined from 1.2
hectares
in
the
1960s
to
0.8
hectares in 2000
(Figure 37).
Despite the generally small scale of agriculture in Indonesia, growth in per capita
agricultural production has been robust across all production categories
(Figure 38). Some
of this growth has come from expanding the area under production, especially the area
under tree crops, as discussed later.
A key question for Indonesia is whether this rate of growth can be sustained. The
expanding demand for food and forest products at home and abroad has propelled growth
but has also used more of the environmental resources that sustain agriculture. It will be a
continuing challenge to determine the best means of protecting the rich natural
endowments threatened by rapid development and the unsustainable exploitation of
131
Lowder, Skoet, and Singh (2014), reporting census data from 2003.
FIGURE 36: DISTRIBUTION OF FARMS BY SIZE (MILLIONS) IN
INDONESIA, 2003
Source:
Lowder, Skoet, and Singh 2014.
Note:
Large plantation crop farms not included.
FIGURE 37: AVERAGE FARM SIZE IN INDONESIA, BY DECADE
Source:
Lowder, Skoet, and Singh 2014.
Note:
Large plantation crop farms not included.