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COMCEC Agriculture Outlook 2018

27

developing regions like Africa and Asia, agriculture uses more fresh water. On the other hand,

the share of agriculture in water consumption is lower in continents having high level of

precipitation than arid and semi-arid ones.

Figure 21. Renewable Water Potential in the World (2013-2017)

Source: FAOSTAT

According to FAO data, total renewable water resources in the world have been declining, and it

is calculated as 54,705 km

3

/year for the period 2013-2017. The continental distribution of total

renewable water resources can be seen in Figure 21. America has 25,203 km

3

/year total

renewable water resources constituting 46.1 percent of the world. Following to America, Asia

and Europe comprise 15,242 km

3

/year and 7,736 km

3

/year total renewable water resources,

respectively. Figure 21 also shows another meaningful indicator which is called renewable

water resources per hectare of agricultural land. It provides adequacy rate of total renewable

water resources with respect to agricultural land of a region. With respect to this indicator,

America, which possesses one fourth of the world’s total agricultural area, has still the most

renewable water resources per hectare of agricultural land with 20,580 m

3

/ha. It can be

explained by its rich water potential. Following to America, Europe, having 9.5 percent of the

world’s total agricultural area, has 16,531 m

3

/ha renewable water for per hectare agricultural

land. Lastly, Africa and Asia, covering most of the OIC member countries, have very low level

renewable fresh water for per hectares compared to America, Europe and the average of the

world.

4.781

20.580

9.336

16.531

2.129

11.114

10,3

46,1

27,9

14,1

1,6

100,0

0

10

20

30

40

50

60

70

80

90

100

0

5.000

10.000

15.000

20.000

25.000

Africa

Americas

Asia

Europe

Oceania

World

Percent

m

3

/ha

Renewable Water Resources Per Hectare (left axis)

Share of RWR in the World (right axis)