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Contents ................................................................................................................................................................................i List of Figures ....................................................................................................................................................................ii List of Tables .................................................................................................................................................................... iii List of Abbreviations......................................................................................................................................................iv Executive Summary.........................................................................................................................................................1 Background and Methodology.................................................................................................................................17 Introduction.....................................................................................................................................................................20 1. Sustainable Destination Management ...........................................................................................................26 1.1. Governance and Regulatory Environment ........................................................................................27 1.2. Sustainable Tourism Strategies..............................................................................................................30 1.3. Monitoring and Evaluation of Sustainable Tourism......................................................................46 2. Case Studies...............................................................................................................................................................51 2.1. Field Case Studies...........................................................................................................................................51 2.1.1. Maldives.............................................................................................................................................51 2.1.2. Oman......................................................................................................................................................57 2.1.3. Uganda ..................................................................................................................................................64 2.2. Desk Case Studies..........................................................................................................................................75 2.2.1. Denmark...............................................................................................................................................75 2.2.2. Italy........................................................................................................................................................82 2.2.3. Jordan ....................................................................................................................................................91 2.2.4. Palestine ...............................................................................................................................................99 3. OIC Member States vs. Global Best Practices Comparative Analysis ............................................. 105 3.1. Sustainable Destination Management Parameters..................................................................... 105 3.2. Parameter 1: Supportive Regulatory Environment.................................................................... 105 3.3. Parameter 2: Stakeholder Engagement and Support ................................................................. 109 3.4. Parameter 3: Effective Sustainable Tourism Strategies ............................................................ 111 3.5. Parameter 4: Access to Funding ........................................................................................................... 117 3.6. Parameter 5: Monitoring Destination Sustainability .................................................................. 119 4. Policy Recommendations for the OIC Member States.......................................................................... 122 References..................................................................................................................................................................... 140