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Strengthening the Compliance of the OIC Member States

to International Standards

101

procedures. This lack of coordination makes it difficult for local producers to comply with standards in

both domestic and export markets, despite the continuous efforts to harmonize Egyptian standards with

international standards and strictly apply food safety and SPS measures.

Egypt’s experience shows that leveraging internal and external resources can provide a sound basis for

moving forward on harmonization with international standards. Having historically been noted for its

difficulties in the area of non-tariff measures like product standards, Egypt has made substantial

progress towards a more transparent and competitive regulatory regime by making explicit use of

international and foreign standards. Focused technical assistance has helped, but the difficulty of

coordinating rules, regulations, and procedures across a large governmental apparatus has been the

cause of some challenges that will need to be addressed in the future—and which may, for similar

reasons, be relevant to other OIC member states.

6.2.3

Senegal

Senegal is a Least Developed Country with a per capita GDP of USD$2,270 in 2014, in purchasing power

parity terms. Agriculture is an important part of the country’s economic structure, and poverty remains

a serious issue in rural areas. In recent years, Senegal has been involved in a major program of

upgrading its national quality infrastructure, including through the use of international standards. It has

leveraged external assistance—both technical and financial—and is in the process of building up

standards capacity across a wide range of areas. However, as a small country, resource and skill

constraints remain serious, and much remains to be done to build up a globally competitive export

sector using standardization as part of the industrial base.

Figures 40 and 41 show the sectoral and geographical composition of Senegal’s exports. Consistent with

its development level, Senegal is highly reliant on primary commodities in its exports; manufactured

goods are relatively less important than in Bangladesh and Egypt. In terms of export markets, Senegal

exhibits a mixture of regional and extra-regional trade links. Close partners are important in aggregate

terms, but European countries also represent a significant source of export demand. The latter point is

important because European countries typically have strict standards in the crucial agricultural sector,

whereas regional partners usually have rudimentary standards regimes and considerable enforcement

difficulties.