Previous Page  190 / 194 Next Page
Information
Show Menu
Previous Page 190 / 194 Next Page
Page Background

Reducing Postharvest Losses

In the OIC Member Countries

176

World Bank. (2013). Fish to 2030: prospects for fisheries and aquaculture. World Bank Report

No. 83177-GLB. Washington, DC. 102 pp.

World Grain News, (2015). Blumberg opens grain control center in Egypt.

World-grain.com http://www.world

-

grain.com/articles/news_home/World_Grain_News/2015/12/Blumberg_opens_grain_control_

c.aspx?ID=%7BF8864A7F-56A1-4A64-8538-5F5679F10859%7D

WorldFish (2010). Gender and fisheries: Do women support, complement or subsidize men’s

small-scale fishing activities? Issues Brief No. 2108. The WorldFish Center.

WRI, (2015). Food Loss & Waste Protocol: Food Loss & Waste Accounting and Reporting

Standard: Version 1.0, World Resources Institute, Washington DC.

Yachaou, M. and Zhihong, T. (undated) Onion sector in Niger: an overview of “Violet de Galmi”

onion.

www.paper.edu.cn/download/downPaper/201310-346

Yahia, E. M., Lobo, M.G. and A. A. Kader (2011) Harvesting and Postharvest Technology of

Dates.

Chapter

5

https://www.researchgate.net/publication/277693159_Dates_Postharvest_Science_Processin

g_Technology_and_Health_Benefits

Yahia, E.M., (2005). Postharvest technology of food crops in the Near East and North Africa

(NENA) region. Chapter 15. 643-664. In: R. Dris (ed.), Crops: Quality, Growth and

Biotechnology. WFL Publisher, Helsinki, Finland.

http://www.elhadiyahia.net/wp-

content/uploads/pdf/Yahia.%20Quality-Chapt-

15,%20postharvest%20in%20NENA,%202005.pdf

Yao, A. K., Koffo, D. M., Irié, Z. B. and Niamke, S. L. (2014) Conservation de la banane plantain

(Musa AAB) à l’état vert par l’utilisation de films de polyethylene de différentes épaisseurs. J. of

Animal

&

Plant

Sciences

Vol.23,

Issue

3:

3677-3690

http://www.m.elewa.org/JAPS/2014/23.3/5.pdf