Reducing On-Farm Food Losses
In the OIC Member Countries
153
Mali Goat Milk Eggs Cow Milk
Mozambique Eggs Pig Meat Indigenous Pigs
Niger Cow Milk Goat Milk Eggs
Nigeria Eggs Cow Milk
Senegal Cow Milk Cattle Meat Eggs
Sierra Leone Cow Milk Eggs Cattle Meat
Togo Eggs Chicken Meat Indigenous Chicken
Uganda Eggs Cow Milk Indigenous Cattle
Source
Fisheries/Aquaculture
Aquaculture is growing at a rapid pace in the Arab Group, especially in Egypt and Jordan, and in
the Asian Group (Bangladesh, Indonesia, Malaysia and Turkey). It is defined as breeding
(production of seeds or fry), controlled feeding and controlled harvesting of fish or crustaceans.
This normally requires capital and is mostly out of reach for small scale or artisanal
producers.0020
Table B.7: Arab Group Fisheries: % Captured vs % Farmed
Arab Group Fisheries
% Captured
% Farmed Major Producers
Algeria 98% 2%
Bahrain 100%
Comoros 100%
Djibouti 100%
Egypt 20% 80% ***
Iraq 80% 20%
Jordan 50% 50%
Kuwait 99% 1%
Lebanon 75% 25%
Libya 100%
Mauritania 100%
Morocco 99% 1% ***
Oman 100%
Palestine 99% 1%