Reducing On-Farm Food Losses
In the OIC Member Countries
151
Livestock
For all three of the OIC country groups, eggs, cow milk and chicken meat are of primary
importance. In the Arab group camel and buffalo milk are among the top food products, while in
Asia it is indigenous chicken meat and in Africa it is cattle meat that are among the top produced
livestock based foods.
Table B.4: Top Three Live Stocks for the Arab Group (2011)
Algeria
Eggs
Cow Milk
Chicken Meat
Bahrain
Eggs
Sheep Meat
Cow Milk
Comoros
Cow Milk
Eggs
Cattle Meat
Djibouti
Cow Milk
Cattle Meat
Camel Milk
Egypt
Cow Milk
Buffalo Milk
Eggs
Iraq
Eggs
Cow Milk
Sheep Milk
Jordan
Eggs
Cow Milk
Sheep Skins
Kuwait
Cow Milk
Eggs
Sheep Meat
Lebanon
Cow Milk
Chicken Meat
Eggs
Libya
Eggs
Cow Milk
Chicken Meat
Mauritania
Eggs
Cow Milk
Goat Milk
Morocco
Eggs
Cow Milk
Chicken Meat
Oman
Eggs
Goat Milk
Cow Milk
Palestine
Cow Milk
Chicken Meat
Eggs
Qatar
Eggs
Sheep Meat
Cow Milk
Saudi Arabia
Eggs
Cow Milk
Chicken Meat
Somalia
Camel Milk
Sheep Milk
Cow Milk
Sudan
No Data
Syria
Cow Milk
Eggs
Sheep Milk
Tunisia
Eggs
Cow Milk
Chicken Meat
UAE
Eggs
Goat Milk
Camel Milk
Yemen
Eggs
Cow Milk
Chicken Meat
Source
: http://faostat3.fao.org/browse/area/*/E .