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Reducing On-Farm Food Losses

In the OIC Member Countries

151

Livestock

For all three of the OIC country groups, eggs, cow milk and chicken meat are of primary

importance. In the Arab group camel and buffalo milk are among the top food products, while in

Asia it is indigenous chicken meat and in Africa it is cattle meat that are among the top produced

livestock based foods.

Table B.4: Top Three Live Stocks for the Arab Group (2011)

Algeria

Eggs

Cow Milk

Chicken Meat

Bahrain

Eggs

Sheep Meat

Cow Milk

Comoros

Cow Milk

Eggs

Cattle Meat

Djibouti

Cow Milk

Cattle Meat

Camel Milk

Egypt

Cow Milk

Buffalo Milk

Eggs

Iraq

Eggs

Cow Milk

Sheep Milk

Jordan

Eggs

Cow Milk

Sheep Skins

Kuwait

Cow Milk

Eggs

Sheep Meat

Lebanon

Cow Milk

Chicken Meat

Eggs

Libya

Eggs

Cow Milk

Chicken Meat

Mauritania

Eggs

Cow Milk

Goat Milk

Morocco

Eggs

Cow Milk

Chicken Meat

Oman

Eggs

Goat Milk

Cow Milk

Palestine

Cow Milk

Chicken Meat

Eggs

Qatar

Eggs

Sheep Meat

Cow Milk

Saudi Arabia

Eggs

Cow Milk

Chicken Meat

Somalia

Camel Milk

Sheep Milk

Cow Milk

Sudan

No Data

Syria

Cow Milk

Eggs

Sheep Milk

Tunisia

Eggs

Cow Milk

Chicken Meat

UAE

Eggs

Goat Milk

Camel Milk

Yemen

Eggs

Cow Milk

Chicken Meat

Source

: http://faostat3.fao.org/browse/area/*/E .