Table of Contents Table of Contents
Previous Page  128 / 213 Next Page
Information
Show Menu
Previous Page 128 / 213 Next Page
Page Background

Improving Agricultural Market Performance

:

Creation and Development of Market Institutions

114

and commercial ranches in Uganda’s south. The lion’s share of Uganda’s agricultural

production activities are manually done (e.g. cattle-driven ox ploughs) and mechanization is

only developing sporadically.

High costs, limited availability, inadequate, and unequal access to finance and insurance

continues to constrain small-scale farmers to invest in their assets, upgrade their production

capacities, and support them in periods of extreme weather (e.g. droughts or heavy rainfall)

leading to crop failures.

224

Some credit is available but interest rates range from 10 to 20%.

225

Agricultural institutional financing

226

is a critical component missing in Uganda’s agricultural

sector, considerably undermining the efficiency and performance of its market system.

Finally, more adequate facilities are required to facilitate more efficient production, especially

for small-scale subsistence farming.

227

For instance, hatcheries are needed to support fisheries

and the aquaculture industry

228

while water pumps,

229

irrigation, contract farming, and out-

grower schemes,

230

veterinary services and care, farming-related inputs, machinery, and

equipment (e.g. hybrid seeds, animal feeds, livestock genetics, pesticides, and fertilizers)

231

need to become more available for Uganda’s small-scale farmers – particularly in the rural

areas - at lower costs. For example, seeds have to be imported from Kenya, making their

supply unreliable and expensive.

232

Table 4

Uganda (UGA)/World agricultural production and exports, selected commodities

2016 Production (‘000 MT)

2016 Exports (‘000 MT)

Imports

(‘000 MT)

UGA

World

UGA %

UGA

World

UGA %

Sorghum

320

62,640

1%

83

8,709

1%

9.3

Soybeans

30

351,780

0%

10.6

145,170

0%

Bananas**

587

114,130

1%

2.8

21,876

0%

Millet**

237

28,385

1%

/

/

/

Coffee*

3700

159,312

2%

3600

130,326

3%

0

Cassava**

2812

268,278

1%

/

/

/

Maize

1680

1,068,790

0%

225

148,475

0%

1.5

Wheat**

22

729,012

0%

0.4

184,341

0%

562

Beef

&

veal***

162.7

61,583

0%

0.131

9,641

0%

0.034

224

New Agriculturist (2012), Country profile – Uganda, available a

t http://www.new- ag.info/en/country/profile.php?a=2414 [

Accessed May 2017].

225

Women in Europe for a Common Future (2014),

Empower Women – Benefit for All: Report

Baseline and Training Needs Assessment – Agriculture for Uganda

, pp. 15-20, Utrecht: WEFC.

226

Export.gov (2016), Uganda - Agriculture, available a

t https://www.export.gov/article?id=Uganda-Agriculture [

Accessed

May 2017].

227

New Agriculturist (2012), Country profile – Uganda, available a

t http://www.new- ag.info/en/country/profile.php?a=2414 [

Accessed May 2017].

228

Government of Uganda (2017), Agriculture, available a

t http://www.gou.go.ug/content/agriculture [

Accessed May

2017].

229

Women in Europe for a Common Future (2014),

Empower Women – Benefit for All: Report

Baseline and Training Needs Assessment – Agriculture for Uganda

, pp. 15-20, Utrecht: WEFC.

230

Government of Uganda (2015), Second National Development Plan (NDPII) 2015/16 – 2019/20, available at

http://npa.ug/wp-content/uploads/NDPII-Final.pdf

[Accessed May 2017].

231

Export.gov (2016), Uganda - Agriculture, available a

t https://www.export.gov/article?id=Uganda-Agriculture [

Accessed

May 2017].

232

Women in Europe for a Common Future (2014),

Empower Women – Benefit for All: Report

Baseline and Training Needs Assessment – Agriculture for Uganda

, pp. 15-20, Utrecht: WEFC.