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Proceedings of the 14
th
Meeting of the
COMCEC Agriculture Working Group
3
TABLE OF CONTENTS
Introduction................................................................................................................................................. 4 1. Opening Session.................................................................................................................................... 5 2. The COMCEC Agriculture Outlook 2019 ....................................................................................... 6 3. Overview of Food Systems: Conceptual Framework and Global Trends/Practices ..... 8 4. Assessing the Food Systems in the OIC: Current Situation, Selected Case Studies and Policy Recommendations ................................................................................................................10 5. Member State Presentations ..........................................................................................................14 6. Utilizing the COMCEC Project Funding........................................................................................15 7. The Efforts of the International Institutions/Private Sector..............................................16 8. Moderated Session: Main Challenges and Success Factors for Sustainable Food Systems ..................................................................................................................................................18 9. Moderated Session: Policy Recommendations for the Exchange of Views Session of the 35th COMCEC Ministerial Meeting ........................................................................................20 10. Closing Remarks ..............................................................................................................................21 ANNEXES......................................................................................................................................................22