172
TABLE 1.14 AGRICULTURE AND FOOD IMPORT AVERAGES BY GROUP, 2008-2012.
Source:
UN COMTRADE Database (UN 2014).
Note:
Shown as share of a given commodity group in the group’s total import.
Several OIC
members (Brunei Darussalam, Comoros, Djibouti, Maldives, Palestine, Suriname) were not
included in the calculations due to incomplete data.
Agriculture Based Transition 1 Transition 2 Urbanizing Urban
Dairy, Eggs
10%
9%
8%
9% 12%
Meat, Meat Preparations
2%
1%
5%
7% 14%
Live animals
0%
0%
4%
1%
5%
Fish, Crustaceans, Mollusc
13%
1%
4%
4%
3%
Vegetables
1%
3%
6%
4%
6%
Fruit and Nuts, excluding oil nuts
1%
2%
6%
5%
9%
Coffee, tea, cocoa, spices
8%
3%
7%
9%
8%
Wheat and meslin, unmilled
18%
17%
20% 18%
5%
Rice
15%
35%
9%
5% 11%
Maize
0%
3%
3% 12%
3%
Barley
0%
0%
0%
1%
8%
Sugar
14%
14%
9% 11%
5%
Feed
2%
1%
13%
8%
4%
Miscellaneous edible products
17%
11%
6%
6%
8%
Total (percentage)
100% 100%
100% 100% 100%
Total Value (Million USD)
10,041
1,527
24,490
42,810
32,900