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172

TABLE 1.14 AGRICULTURE AND FOOD IMPORT AVERAGES BY GROUP, 2008-2012.

Source:

UN COMTRADE Database (UN 2014).

Note:

Shown as share of a given commodity group in the group’s total import.

Several OIC

members (Brunei Darussalam, Comoros, Djibouti, Maldives, Palestine, Suriname) were not

included in the calculations due to incomplete data.

Agriculture Based Transition 1 Transition 2 Urbanizing Urban

Dairy, Eggs

10%

9%

8%

9% 12%

Meat, Meat Preparations

2%

1%

5%

7% 14%

Live animals

0%

0%

4%

1%

5%

Fish, Crustaceans, Mollusc

13%

1%

4%

4%

3%

Vegetables

1%

3%

6%

4%

6%

Fruit and Nuts, excluding oil nuts

1%

2%

6%

5%

9%

Coffee, tea, cocoa, spices

8%

3%

7%

9%

8%

Wheat and meslin, unmilled

18%

17%

20% 18%

5%

Rice

15%

35%

9%

5% 11%

Maize

0%

3%

3% 12%

3%

Barley

0%

0%

0%

1%

8%

Sugar

14%

14%

9% 11%

5%

Feed

2%

1%

13%

8%

4%

Miscellaneous edible products

17%

11%

6%

6%

8%

Total (percentage)

100% 100%

100% 100% 100%

Total Value (Million USD)

10,041

1,527

24,490

42,810

32,900