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TABLE 1.12 AGRICULTURE AND FOOD EXPORT AVERAGES BY GROUP, 2008-2012.
Source: UN COMTRADE Database (UN 2014).
Note: Shown as share of a given commodity group in the group’s total exports. Several OIC
members (Brunei Darussalam, Comoros, Djibouti, Maldives, Palestine, Suriname) were not
included in the calculations due to incomplete data.
Agriculture Based Transition 1 Transition 2 Urbanizing Urban
Dairy, Eggs 6% 2% 3% 9% 19%
Meat, Meat Preparations 3% 0% 2% 1% 6%
Live animals 13% 0% 1% 2% 5%
Fish, Crustaceans, Mollusc 14% 31% 15% 13% 3%
Vegetables 2% 4% 5% 14% 12%
Fruit and Nuts, excluding oil nuts 13% 1% 18% 22% 12%
Coffee, tea, cocoa, spices 37% 40% 32% 12% 8%
Wheat and meslin, unmilled 0% 1% 1% 6% 0%
Rice 1% 5% 9% 2% 8%
Maize 1% 2% 0% 0% 0%
Barley 0% 0% 0% 0% 0%
Sugar 3% 5% 3% 7% 16%
Feed 5% 2% 2% 4% 2%
Miscellaneous edible products 1% 7% 8% 9% 8%
Total (percentage) 100% 100% 100% 100% 100%
Total Value (Million USD) 4,551 1,192 25,300 20,769 6,255