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Risk & Crisis Management in Tourism Sector:

Recovery from Crisis

in the OIC Member Countries

110

images of slaughtered animals being burned, thus creating downwards pressure on demand

from domestic and international consumers.

The situation mainly affected leisure tourism in rural areas, while business tourism, VFR and

visits to cities were unaffected: in fact, some commentators note that urban businesses benefited

from the displaced leisure activity and spend. Within 2 months of the outbreak it was estimated

that rural tourism revenues were reduced by 75% and that many small businesses such as

guesthouses, country pubs and and craft producers faced bankruptcy (Financial Management,

2001). Domestically, 5.43 million consumers were found to have changed their travel plans as a

result of the outbreak, and at least 120,000 took holidays abroad instead of in the UK (Leslie and

Black, 2005). High profile events were cancelled, with a knock-on effect along the supply chain

of accommodation and catering providers and rural retailing. Overall, it is estimated that

spending in tourism was reduced by between £2.7 and £3.2 billion as a result of the epidemic

(Blake et al, 2003).

While the impacts on individual businesses were major and in some cases devastating,

especially since no financial compensation of the magnitude offered to farms was available, the

effect on the rural tourism system generally was the most significant consequence. Up to that

point, tourism had been perceived as an ‘add on’ to agriculture. Now, the government and other

observers recognised that farmers had been increasingly diversifying not just into the

traditional guesthouse offer but into a huge range of other activities, from craft-scale clothing

manufacture through the production of small-scale beer and specialized high-value foods to the

creation of adventure parks and festivals. It was found that by 2001, tourism contributed four

times as much to the national economy as agriculture, and provided 7% of jobs as opposed to

1.5% in agriculture (CMSC, 2001).

There were regional differences in how the industry was affected. Parts of the north-west of

England – especially the iconic Lake District National Park – were particularly severely hit, but

a survey carried out in Scotland in the year after the outbreak revealed that only 15% of

businesses ascribed the downturn in arrivals to FMD, while 26% cited the threat of terrorism

(given that the 9/11 attack happened later in 2001). Meanwhile, 7% blamed the downturn on

the poor weather that year (Leslie and Black, 2005).

It is noteworthy that an earlier outbreak of FMD, in 1967-68, had far less serious impacts. This

was because rural tourism at that time was not as well developed and the government’s

response was less extreme, while the role of the media was said to be more ‘passive’, in other

words giving more low-key accounts of what was happening rather than the sensationalised

accounts of the 2001 crisis – especially by journalists reporting for foreign media outlets (Bater

and Bowen, 2004).

Other crisis events which have affected UK tourism are:

The political and social conflict affecting Northern Ireland from 1969-98 (known as ‘the

Troubles’). Although no estimate of the specific impact on tourism exists, the overall

effect of the conflict on GDP in Northern Ireland is estimated at a reduction of 15-20%