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Reducing Food Waste

In the OIC Member Countries

COMCEC

The hospitality places surveyed in Uzbekistan agreed in m ajority th a t it w ou ld be very useful if

local authorities organized a food waste collection from catering/hospitality places (70%]

whereas they were only 5% to disagree. A quarter o f the respondents d id n 't know w ha t to

answer to this statement.

Table 114: Agreement with the statement "The main reason for wood waste is the behavior

of customers”

Agreement

Afghanistan Benin Cameroon Saudi

Arabia Senegal

Turkey Uzbekistan

Fully Agreed

65%

37% 25%

34% 24% 80%

25%

Agreed

35%

63% 42%

65% 48% 10%

30%

Don’t Know

0%

0%

17%

1%

14% 3%

5%

Not Agreed

0%

0%

7%

0%

14% 6%

30%

Not agreed at

all

0%

0%

10%

0%

0% 1%

10%

Table 80 indicates Afghanistan food business are divided on the question. Indeed, for short most

them (55% ) the m a in reason for wood waste is the behavior of customers, 40% disagreed or did

n o t agree a t all w ith this. In Benin, all the respondent business places though t tha t the behavior

o f the customers is the m a in reason for food waste.

In Cameroon, two-third (67% ) of the respondent business places though t tha t the behavior of

the customers is the m a in reason for food waste. 7% disagreed and 10% fully disagreed while

17% did n o t know w h a t to th in k abou t it. In Saudi Arabia, alm ost all responden t business places

(99% ) though t th a t the behavior of the customers is the m a in reason for food waste. None of

them disagreed w ith this. In Senegal, 71% of the respondent business places though t tha t the

behavior o f the customers is the m a in reason for food waste, whereas 14% d id n 't know and 14%

d id no t agree.

In Turkey, 90% o f all respondent business places though t tha t the behavior o f the customers is

the m a in reason for food waste. Uzbekistan food business are divided on the question. Indeed,

for short most them (55% ) the m a in reason for wood waste is the behavior of customers, 40%

disagreed or d id no t agree at all w ith this.

Table 115: Agreement with the statement "A national campaign on food waste would be

useful”

Agreement

Afghanistan Benin Cameroon Saudi

Arabia Senegal

Turkey Uzbekistan

Fully Agreed

100% 37% 34%

24% 48% 96%

50%

Agreed

0% 53% 46%

74% 29% 3%

15%

Don’t Know

0%

5% 13%

1% 10% 1%

25%

Not Agreed

0%

5% 4%

0% 10% 0%

5%

Not agreed at all

0%

0% 4%

0%

5% 0%

5%

The hospitality places tha t were surveyed in A fghanistan

agreed

(15% ) or

fu lly agreed

(50% ) in

m ajority tha t a national campaign on food waste w ou ld be useful, whereas only 10%

disagreed

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