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Improving Agricultural Market Performance:

Creation and Development of Market Institutions

135

policy instruments such as import monopolies, licensing, and export restrictions were

abolished during the economic reforms and deregulation of the late 1980s and 1990s

378

as the

Government of Indonesia looked to link its economy with the world economy in a response to

dropping oil prices.

379

Indonesia’s agricultural trade policy reforms went further as part of the

structural adjustment component with the IMF and included reducing import licensing

restrictions which could not be justified, abolishing local content rules (e.g. for soybean meal

and dairy products), and eliminating exclusive importing monopolies to state agencies such as

the National Logistics Board and the Clove Buffer Stock and Marketing Agency.

380

The current agricultural policies have the objective to assist agricultural producers on the

hand while stabilizing food prices for consumers (particularly for rice) and ensuring the

availability of food at reasonable prices across the country

381

on the other hand through

national stockholding and pricing policy mechanisms:

382

National stock piling is implemented by BULOG for rice and, perhaps, in the nearby

future also for beef and sugar.

383

BULOG also contributed to ensuring the availability of

food at reasonable prices throughout the country as it re-distributes certain food

staples from production centers to consumer areas with relatively high prices in order

to stabilize prices. The Ministry of Trade provides demand data (i.e. commodity price

per region) while the Ministry of Agriculture provides supply data (i.e. harvest

locations). BULOG implements this policy together with PT Perusahaan Perdagangan

Indonesia (PPI), a state-owned trading company, which is responsible for the logistics

and distribution to and from BULOG’s warehouses. To this extent, the Ministry of

Trade together with the Ministry of Transport and PT PELNI, a state-owned shipping

operator, also arrange for logistics and distribution to ensure affordable food is

available in Indonesia’s outermost areas in order to minimize price discrepancies

between urban and rural centers. Commodity price discrepancies can be reduced up to

5% through this mechanism.

Pricing policy is implemented through reference prices, which are set by the

Government and used by BULOG for about ten strategic agricultural commodities.

These reference prices are set for both producer and consumer prices and should

contribute to optimizing the efficiency of the market system.

384

Heart of Indonesia’s agricultural policy approach is the ambition to realize self-sufficiency for

three key staples in 2017 (i.e. rice, maize, and soybeans) and another two in 2019 (i.e. beef and

sugar).

385

Realizing self-sufficiency in terms of rice is important as it is Indonesia’s key staple

food, while self-sufficiency in beef, sugar, maize, and soybeans are important as part of import

substitution policies. Maize, moreover, is an important input for poultry and agro-

processing.

386

378

WTO (2013),

Indonesia Trade Policy Review Report by the Secretariat

, Geneva: World Trade Organization.

379

FAO (2003), “WTO Agreement on Agriculture: The Implementation Experience - Developing Country Case Studies,”

available a

t http://www.fao.org/docrep/005/y4632e/y4632e00.htm#Contents [

Accessed June 2017].

380

Ibid

381

Interview with Ministry of Trade in Jakarta, July 14, 2017

382

WTO (2013),

Indonesia Trade Policy Review Report by the Secretariat

, Geneva: World Trade Organization.

383

Interview with Ministry of Trade in Jakarta, July 14, 2017

384

Ibid

385

OECD (2015), Indonesia Policy Brief – Agriculture, available at

https://www.oecd.org/policy-briefs/indonesia-agriculture-improving-food-security.pdf

[Accessed June 2017].

386

Interview conducted with Indonesian Agency for Agricultural Research and Development in Jakarta, July 11, 2017